20. CHICKEN/LAMB CHANNA £9.25
Cooked with split chickpeas
21. CHICKEN/LAMB CINNAMON £8.45
Cooked with cinnamon flavoured sauce
22. BUTTER CHICKEN £9.45
Mild. Tender slices of chicken breast cooked in butter & creamy sauce.
23. BOMBAY CHICKEN £9.45
Tender slices of chicken pieces cooked in hot sauce with egg and potatoes.
24. NAWABI LAMB CHOPS £11.95
lamb chops in a mouth-watering medium dry sauce with tomatoes and fresh spices
25. CHICKEN HARIALI £9.25
Delicately stripped chicken dish with onions, ginger, peppers and red chillies. Hot.
26. SHAHI CHICKEN/LAMB £9.25
Tender pieces of Chicken/lamb cooked with herbs & spices, topped with a omelette
27. SHAGORANA £10.95
Tandoori chicken deboned, mixed with mince meat, a medium hot dish, dressed with a boiled egg
28. CHICKEN/LAMB FORDENA £8.95
Cooked in a medium spicy bhuna sauce with a hint of mint and lemon juice
29. PRAWN COURGETTE £9.75
Prawns cooked with courgettes in a spicy curry sauce with green pepper onions & herbs
30. GULAFI MASS £11.65
Boneless salmon fillet cooked in a rich curry sauce
SYMBOL OF STRENGTH - MEDIUM HOT HOT VERY HOT
“if you fancy a dish which is not listed in our menu, please
ask a member of staff, the chef will try his best to oblige’’
we use HALAL meat for our dishes, with the exception of duck meat
No preservatives are used in our dishes.
Allergy awareness: All dishes may contain traces of the following allergens, Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery;
Soybeans; Milk; Eggs; Mustard; Crustaceans or Fish. For any questions regarding the allergen contents
of specific dishes please contact a member of staff.
All prices are inclusive of VAT.
The management reserves the right to revise these prices without notice.
The management reserves the right to refuse service to any person.
Collection & Delivery service - Tel: 020 7935 0212